Product Overview
The machine operates by boiling the milk using heat from the bottom (Gas Fired or Induction/Steam) while the motor-driven scrapers continuously rotate.
The special Teflon or food-grade scrapers keep scraping the surface of the pan, which completely eliminates the risk of burning and saves hours of manual stirring.
The entire body is made of food-grade Stainless Steel (SS 304), making it easy to clean and rust-free.
Key Features & Benefits
- Burn-Free Operation: Spring-loaded scrapers continuously scrape the pan surface, preventing milk from sticking and burning.
- Spring-Loaded Scraper Shaft: Strong springs on the scraper rod maintain downward pressure on the blades to clean every corner of the pan.
- Time & Labour Saving: Eliminates the traditional manual hours of stirring, saving significant time and effort.
- Multipurpose Use: Can be used for making Khoya, Mawa, Rabdi, Kulfi Base, Basundi, Ghee, and even for Halwa mixes.
- Hygienic Design: Complete Stainless Steel body is rust-free and very easy to clean.
- Auto/Manual Operation: Can be configured as fully automatic or semi-automatic based on requirement.
- Heavy-Duty Support Frame: Sturdy stainless steel base with attractive digital/logo printed sheet.
Applications
- Sweet Shops & Sweets Manufacturers
- Khoya / Mawa Production Units
- Dairy Plants
- Commercial Kitchens
Business Benefits
- Eliminates manual stirring and saves hours of labor
- Prevents milk from burning, ensuring high-quality Khoya
- Multipurpose use for various Indian sweets
- Long-lasting, rust-free Stainless Steel body
- Easy to clean and maintain
Frequently Asked Questions
What is the capacity of this machine?
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The capacity generally ranges from 50 liters to 300 liters per batch, depending on the size of the machine.
How does it prevent burning?
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It uses spring-loaded Teflon or food-grade scrapers that continuously scrape the pan surface, preventing the milk from sticking and burning.
What heating source does it use?
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It generally uses an LPG / PNG gas burner built into the machine, or can be configured with Induction/Steam heating.
What can be made using this machine?
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It is multipurpose and can be used for Khoya, Mawa, Rabdi, Kulfi Base, Basundi, Ghee, and Halwa mixes.
What is the material of the body?
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The pan is made of Food-Grade Stainless Steel (SS 304) and the body is heavy-duty Stainless Steel.
How can I get the price?
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Use the Send Enquiry option to get the latest price and availability from KTPL Instruments.
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